DINNER MENU
In order to maintain the authenticity of our dishes, we will not allow any modifications. Thank you for your understanding. We appreciate you for joining us. This is my take on these West African favorites. We hope you enjoy them as much as we do.
GF = Gluten Free, SF = Soy Free, DF = Dairy Free, V = Vegan, P = Pescatarian
THERE WILL BE A $1 SURCHARGE FOR TAKE OUT AND DELIVERY ORDERS
Alloco $12
Fried plantains served with a side of spicy Akadi sauce.
V | DF | SF
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APPETIZERS
Hibiscus Ginger Wings $15
Fried crispy wings drizzled with our house-made hibiscus ginger reduction.
DF | GF | SF
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Roots Fries $12
Crispy yucca fries served with Akadi dipping sauce.
DF | GF | V | SF
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Beef Samosas $12
Crispy pastry pockets filled with seasoned ground beef, onions, carrots and peas, and aromatic spices.
DF | SF | Contains Gluten
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Nokoss Wings $15
Fried crispy wings dipped in our house-made parsley, lemon, garlic, and onion sauce.
DF | GF | SF
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Wings Trio $28
A selection of three wing flavors: Nokoss, Hibiscus Ginger, and Suya wings.
DF | GF | SF
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Lentil Samosas $12
Crispy pastry pockets filled with a savory mix of green lentils, onions, carrots and peas, and aromatic spices.
V | DF | SF | Contains Gluten
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Suya Wings $15
Fried crispy wings tossed in our signature Suya spice blend, served with a side of spicy pepper sauce.
GF | SF | Contains Peanuts
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Appetizer Sampler Platter $38
A mix of your favorites: Nokoss wings, Hibiscus Ginger wings, Suya wings, Beef Samosas, Lentil Samosas, Alloco, and Root Fries.
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ENTREES
All dishes are DF/GF/SF)
Beef Brochette
Grilled marinated beef skewers served with your choice of side:
Attiéké $29, Alloco $28, or Root Fries $29
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Peppered Fish $28
Pan-seared fish fillet in a spicy pepper sauce, served with a side of white rice or Alloco. Please allow 30 minutes for cooking time.
DF | GF | SF | Contains Peanuts
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Jollof Meal
Rice cooked in our rich tomato and pepper stew, Akadi spice blend, served with our kale slaw, fried plantains, and your choice of protein:
Lamb Shank Stew $35, Chicken Stew $25, Fried Fish $28, or Beef Brochette $30
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Poulet Choukouya:
Marinated chicken pieces with a flavorful spice blend, mayo and mustard sauce, grilled and served with onions and peppers with your choice of side:
Attiéké $29, Alloco $28, or Root Fries $29
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VEGAN ENTREES
(All dishes are V/DF/SF)
Brochette Champion
Grilled mushroom skewers marinated in a flavorful mix of herbs and spices served with your choice of side:
Alloco, or Root Fries. $23
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Yassa Grilled Eggplant
Grilled eggplant marinated in a tangy citrus sauce, served with:
White rice $22 or Jollof rice $24
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Fried Chikken
Crispy battered and fried oysters mushrooms, served with your choice of side:
Attiéké $26, Alloco $25, or Root Fries $26
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Jollof Brochette Champion $24
West African Jollof rice served with grilled mushroom skewers marinated in aromatic spices.
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STEWS
(All dishes are DF/GF/SF)
Épinard Grillé
Sautéed spinach stew with onion, tomato, infused with aromatic spices, with white rice and served with your choice of protein:
Chicken $24, Shrimp $26 or Lamb $30
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Red Stew
A rich, tomato-based stew, with West African spices, with white rice and served with your choice of protein:
Chicken $22 or Lamb Shank $30
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Sauce Okra
A savory okra stew, simmered with a rich blend of spices with white rice and your choice of protein:
Chicken $25, Shrimp $26, or Lamb $30
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VEGAN STEWS
(All dishes are V/DF/SF)
Épinard Grillé $23
A savory spinach stew cooked with your choice of tempeh, tofu, or mushrooms with white rice.
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Red Stew $23
A rich, tomato-based stew, with West African spices, with white rice and served with your choice of protein:
Smoked tofu, smoked mushroom, or tempeh
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Sauce Okra with Smoked Tofu or Smoked Portobello $24
A savory okra stew, simmered with a rich blend of spices and your choice of smoked tofu or smoked portobello mushrooms with white rice.
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SIDES
ATTIEKE $5
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Pounded Yam $4
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Jollof
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Fries $5
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WHITE RICE $3
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DESSERT
Plantain Bread with Ice Cream and Toasted Pecans $12
A moist plantain bread served with ice cream and topped with toasted pecans.
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Degue $13
A West African dessert made with couscous, sour cream, yogurt, and nutmeg.
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